Frozen Gutted red trout without head
We are proud also provides frozen gutted red trout without head in required sizes and weights.
Admin
13/04/2024
Headless and gutted fish can be processed in different ways for long-term storage. One of the most efficient methods is freezing fish. The headless fish is placed in the freezing tunnel and frozen at a temperature lower than minus 20 degrees Celsius. After that, we give it an expiration date for 2 years.